Dietary Management of Eosinophilic Esophagitis: When, Which Approach, and Why?

17/06/2014

Dr. Amir Kagalwalla and Sally Schwartz, RD, CSP, LDN

Nutricia North AmericaNutricia North America

Please join speakers Dr. Amir Kagalwalla, Associate Professor of Pediatrics, Northwestern University Feinberg School of Medicine; Attending Gastroenterologist, Ann & Robert H. Lurie Children’s Hospital of Chicago and Sally Schwartz, RD, CSP, LDN, Senior Clinical Nutritionist, Ann & Robert H. Lurie Children’s Hospital of Chicago for a free one hour presentation on the dietary management of eosinophilic esophagitis. 

  • Define and describe the prevalence and clinical spectrum of eosinophilic esophagitis 
  • Describe the different dietary approaches to managing eosinophilic esophagitis 
  • Understand the principles underlying elimination diets and the importance of avoiding cross-contamination 

*Nurses may claim CEU credit for this webinar. RDs may claim CEU credit for this webinar from 6/17/2014 to 6/17/2017.