Keto University – Food Allergies and the Blenderized Diet in Medical Ketogenic Diet Patients with Epilpesy

12/08/2020

Lindsey Thompson, PhD, RD, CSP, LD; Laura Dority, MS, RD, LD; Jessica Brown, RD, CSP, CNSC, CLEC

Nutricia North America

Please join Lindsey Thompson, PhD, RD, CSP, LD, Laura Dority, MS, RD, LD and Jessica Brown, RD, CSP, CNSC, CLEC
Webinar Objectives:

  • Outline various ways to implement a medical ketogenic diet for patients with food allergies or other dietary restrictions.
  • Develop ketogenic blenderized recipes utilizing specialized commercial products.
  • Learn how to integrate “super” foods into a blenderized diet.
  • Generate blenderized recipes for patients with food allergies or following a vegan or vegetarian diet.

*Please note: Dietitians cannot claim credit for recorded events beyond 3 years from live event date.