EOE ESSENTIALS: Overcoming Risk For Nutrition Deficiencies And Malnutrition For Infants And Children With EOE

Event date: 11/12/2024

Join Meghan McNeill, RDN, an expert in EOE, to learn how to manage the nutritional needs of this complex patient population. Registered Dietitian II, Food Allergy and Eosinophilic GI Disorders, Cincinnati, OH
Learning Objectives:

  • Identify and recognize the symptoms and clinical presentation of eosinophilic esophagitis (EoE) in patients
  • Discuss alternative nutrition interventions for patients who cannot use or prefer to not use pharmacological treatments
  • Review challenges and strategies for incorporation formula into the diet of infants and older children with EoE
*This program is eligible for 1 CEU credit for dietitians in the U.S.